Special treats are
always worth a journey
Today the chestnuts are processed to sophisticated regional dishes. The people of the Bregaglia valley like them best as «Farüda»: cooked in salt water and served with cream and bacon as handed-down from the old times.
A selection from our menu
Starters / Soups
Beef, Veal and Pork meat from Switzerland. Venison from New Zealand and Switzerland.
All prices indicated in CHF incl. VAT